Kitchen Chicks Catering - Menus

Cocktail Party

 

Passed Hors D’oeuvres

Mini Artichoke Cakes with a Spicy Remoulade Sauce

Warm Chicken Satay with Peanut Dipping Sauce

Grilled Pear & Blue Cheese Crostini

Smoked Salmon & Cucumber Wraps

Crimson Endive Stuffed With Crab Salad

Rare Grilled Sirloin Sliced Thin on Baguette with Herbed Chevre

Poached Shrimp with Spicy Cocktail Sauce

Gazpacho Shooters - Gazpacho Served in chilled Shot Glasses

Stationary Hors D’oeuvres
Selection of Domestic & Imported Artisan Cheeses
Sliced Baguette, Assorted Crackers

Dessert & Coffee

Fresh Strawberries with Crème Fraiche & Brown Sugar Dipping Bowls